QUALIFI LEVEL 7 DIPLOMA IN HOSPITALITY AND TOURISM MANAGEMENT
Specifications
| Qualification title: | Level 7 Diploma in Hospitality and Tourism Management |
| Qualification type: | Vocational Related Qualification (Higher Education) |
| Level: | 7 |
| Accreditation status: | Accredited |
| Credit Equivalency: | 120 |
| Qualification number (RQF): | 603/2655/4 |
| Progression routes: | Dissertation to complete Master’s Degree at UK University |
| Availability: | UK and international |
| Centre Specification: | Click here to download |
| CASS Strategy: | Click here to download |
| Course Brochure: | Click here to download |
Qualification Overview
The Qualifications have been created to develop and reward the business managers of today and the future, and to continue to bring recognition and professionalism to the management sectors. The Level 7 Diploma in Hospitality and Tourism Management qualification is designed for managers who have the expert and personal encouragement in deciphering organisational strategy into effective operational performance. This programme provides learners with an advanced qualification that supports their development as managers within the tourism and hospitality industry through a lifelong-learning orientation.
Units
- Marketing Approaches in Hospitality and Tourism
- Strategic Planning Facets in Hospitality and Tourism
- Tourism Policy in International Context and Development
- The Culture and Society in Tourism
Learning Outcomes
- To understand and apply the principles of management in a business environment
- To improve the employability of learners by allowing them to explore the relationship between management theories and their practical application in the business world.
- Analyse problem solving techniques specific to business and industry
- Select, collate, review and analyse information form a wide range of sources
- Work independently and as part of a team 6. Manage one’s own personal development and growth